Dorie Greenspan of In The Kitchen and On The Road with Dorie writes about the new trend of baconized desserts. While the concept of bacon desserts isn’t “new” (I saw a chef make bacon ice cream on Iron Chef America a few years ago), I think it is becoming more of a trend these days. [...]
Is It Wrong That I Think These Are Adorable?
February 27, 2008 by
Biggie over at Lunch in a Box writes that deep-frying is the best way to make an “octodog.” While I’m not really a hot dog person (okay … I must cop to enjoying a kosher hot dog with mustard every time I’m at Busch Stadium), these are really cute … do you think I can [...]
Fair Shares on KSDK
February 27, 2008 by
KSDK did a feature on Fair Shares this morning … click the link below to see the video: Fair Shares on KSDK
