Loving Our CCSA

I’ve been remiss in posting our bi-weekly CSA information over the last few months, but a recent tweet from cook, author, and food blogger extraordinaire Michael Ruhlman, which asked for CSA pictures from across the country, spurred me to catch up.

It’s no secret that The Chef and I love our CCSA, and I’m continually amazed by the bounty that is available to us here in St. Louis! Read for yourself …

July 15th:

  • Seven Thunder Ground Bison
  • Claverach Sunflower Shoots
  • Lee Farm Yellow Squash and Yellow Roma Tomatoes
  • Nermina’s Sweet Peppers
  • Marble Creek Yukon Gold Potatoes
  • Thies Farm Sweet Corn
  • St. Isidore Farm Savoy Cabbage
  • Berger Bluff Blackberries
  • Eilerman Brothers Peaches
  • Mangia Angel Hair Pasta
  • Heartland Creamery “Methuselah” Cheese
  • Companion Bakery “Miller’s 5 Grain” Bread

July 29th:

  • Prairie Grass Farms Ground Lamb
  • Biver Farm Zephyr Zucchini
  • Lee Farm Sweet Pepper Mix
  • Ivan’s Heirloom Tomatoes
  • Bellews Creek Farm Garlic and Onions
  • Kopmann Farm Sweet Corn
  • Jacob’s Orchard Plums
  • Centennial Farm Blackberries and Peaches
  • Yellow Wood Farm Cantaloupe
  • Mangia Roasted Red Pepper Tagliatelle
  • Heartland Creamery Chevre
  • Companion Bakery Crostini

August 12th:

  • American Grassfed Ground Beef
  • St. Isidore Farm Basil
  • Claverach Pea Shoots
  • Biver Farms Acorn Squash
  • Lee Farm Beefsteak Slicing Tomatoes
  • Thies Farm Sweet Corn
  • Weidner Farm Edamame
  • Ivan’s Fresh Figs
  • Centennial Farm Peaches
  • Heartland Creamy “Legacy”
  • River Hills Poultry Alliance Eggs
  • San Luis Tortilla Chips
  • Companion Bakery Roasted Garlic “Fougasse”

August 26th:

  • Ozark Forest Fresh Mushrooms Mix
  • Biver Farms Delicata Squash and Okra
  • Lee Farm Beefsteak Slicing Tomatoes
  • St. Isidore Farm Jalapeños
  • Bellews Creek Farm Onions
  • Meyers Farm Grapes
  • Jacobs Orchard Peaches
  • Trillium Farm Goat Mozzarella
  • River Hills Poultry Alliance Eggs
  • Companion Bakery Bavarian Pretzels
  • Companion Bakery Cranberry Almond Granola

Pretty impressive, huh? We think so too.

A picture of one of our recent CCSA shares is on its way to Michael Ruhlman … I’m looking forward to seeing what he does with the hundreds of photo I’m sure he’ll receive. If you haven’t checked out his blog, you should … file it under “highly recommended!”

Related Articles:
Michael Ruhlman’s Essential Kitchen Tools

Our Latest Share and Another Farmers’ Market Haul

It’s that time again … time to pick up our bi-weekly CCSA share from Fair Shares. What’s in our share this week?

I also picked up some super sweet peaches and some pea shoots from Claverach Farms, which we’ll use in practically everything we make … they’re great on sandwiches, in soups, in salads, or just top an entree with a little green.

And just to make sure our fridge was chock full, I stopped by the Maplewood Farmers’ Market yesterday and picked up even more veggie goodness: purple carrots, orange carrots, swiss chard, okra, tomatoes, purple potatoes, green beans, white onions, green onions, and early summer corn.

Guess I’ll be getting my five a day!

Our Third Share … and Our Fourth … and Our Fifth!

I think by now most folks know that Chuck and I are members of a local CCSA. It’s a great way to support multiple local farmers … and we love the “surprise” of finding out what we’re getting in our share every other week.

I’ve been remiss in posting our bi-weekly share information so I’m catching today. As I look over everything we’ve gotten in our last three shares, I’m amazed by just how many things are available to us here in St. Louis!

Our Third Share:

Our Fourth Share:

Our Fifth Share:

The other thing I love about our CCSA is all of the extra things I can pick up while I’m picking up my share. When I picked up our last share, I also got some broccoli and raspberries from Eilerman Brothers Orchards & Produce and some cauliflower from Double Star Farm. I do love my vegetables.

Now, what am I going to make? Hmm …

Our Second Share … and A Farmer’s Market Haul

Last week, I picked up our second Fair Shares CCSA share of the season, and here’s what we got:

  • Troutdale Farm Trout Filets (Gravois Mills, MO)
  • Claverach Vineyard and Farm Pea Shoots (Eureka, MO)
  • Dry Dock Farm Lettuce (Silex, MO)
  • Thies Farm Spinach (St. Louis, MO)
  • Biver Farm Lettuce (Edwardsville, IL)
  • Lehr Vegetable Farm Green Onions (Columbia, IL)
  • Sunshine Farms Strawberries (Collinsville, IL)
  • Ropp Jersey Cheese Aged Cheddar (Normal, IL)
  • San Luis Tortilla Company Spinach Tortillas (St. Louis, MO)
  • San Luis Tortilla Company Tortilla Chips (St. Louis, MO)
  • Jasbo’s Tequila Salsa (St. Louis, MO)

As you can see, lettuce and spinach is wildly abundant this time of the year so Chuck and I are ramping up for lots of salads! I also picked up a loaf of Companion Strawberry Poundcake (St. Louis, MO), which has been quite delicious topped with a ton of chopped Sunshine Farm strawberries, and a tub of Salume Beddu Mostarda (St. Louis, MO) … if you haven’t tried this amazing “Italian chutney,” you must!

I also stopped by the Maplewood Farmers’ Market last Wednesday and picked up a few other things as well:

Here’s to eating locally and knowing where your food comes from!

Our First CSA Share of the Season

Yesterday, I picked up our first Fair Shares CCSA share of the season; call me silly, but it was an exciting moment for me!

Fair Shares is a combined CSA. What is a CSA, you ask?

CSA stands for community-supported agriculture. In a traditional CSA, subscribers buy “shares” to one local farm in advance to cover the anticipated costs of the farm operation and the farmer’s salary. In return, they receive shares in the farm’s bounty throughout the growing season, as well as the satisfaction gained from reconnecting to the land and participating directly in food production. Members also share in the risks of farming, including poor harvests due to unfavorable weather or pests. By direct sales to community members, who have provided the farmer with working capital in advance, growers receive better prices for their crops, gain some financial security, and are relieved of much of the burden of marketing.

In a combined CSA, subscribers buy a share from the CSA operator, who then distributes those funds to a variety of local farmers and food producers. CSA members still receive all of the positive benefits above, while supporting a number of local farmers and producers.

So, what was in our first share? Here you go …

The blue corn tortillas from San Luis Tortilla Company were not part of our original share list, but we chose to swap some Missouri Grain Project wheat berries (Auxvasse, MO) for them … only because we alreday have a big jar of said wheat berries at home!. In addition, I also picked some extra items, including a big jar of sweet dill pickles also from Hilty’s Bee Yards (ie, the best pickles in the world!) and some frozen spinach ravioli stuffed with duck (yes, I said duck!) from Mangia (St. Louis, MO).

I can’t wait to begin cooking with the bounty of food I received … and I am so happy that we are once again members of Fair Shares!